Why iStill

Owning an iStill

Understand the journey, the decisions and the support before you choose your equipment.

  1. 01

    Plan the right setup

    Discuss your products, output, space and utilities. Compare equipment and options before committing.

  2. 02

    Confirm the details

    Your quotation sets out the equipment, certification, delivery estimate, payment terms and shipping scope.

  3. 03

    Prepare your site

    Agree the installation requirements with our team and your local specialists before the equipment arrives.

  4. 04

    Build & deliver

    Equipment is built in the Netherlands. The delivery route and responsibilities are confirmed for your project.

  5. 05

    Get ready to produce

    Discuss commissioning and operator training for your setup. University remains free for your whole team.

  6. 06

    Keep learning & creating

    Use the learning resources and customer community. Technical questions go to the dedicated support team.

Requirements, availability and responsibilities depend on your configuration and location. Your quotation is the reference for your project.

Before you order

  • Which options and certification are included?
  • What power, cooling, access and ceiling height does the setup need?
  • Who handles installation, freight, import costs and commissioning?
  • Which training and support arrangements fit our team?

Built in the Netherlands. Planned for your location.

Equipment pricing is consistent worldwide. Discuss local utilities, certification, freight and import responsibilities with our team; these are confirmed in your quotation.

See the process. Understand the choices.

Practical lessons from iStill University, free to watch. Learn what the distiller controls and how a repeatable recipe takes shape.

Training examples explain the process. Controls and procedures vary by model and configuration.

The people behind the spirits

Inside real distilleries.

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A Still Hollow distiller working by hand inside the family’s West Virginia distilleryWest Virginia, USA
“We use our iStill 2000 with indirect heaters as a do it all workhorse for mashing, fermenting and distilling whiskey.”
Athey LutzStill Hollow Spirits · 2021
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Véronique and Vincent at Distillerie de Soligny beside their iStill equipmentChampagne, France
“The machines are running well and if I have a question, there is also a big social network where I can reach out to people.”
Vincent GodierDistillerie de Soligny · 2025
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Mark Smyth standing outside his Blue Rabbit microdistillery in TokyoTokyo, Japan
“The iStill allows me to express myself like an artist to use botanicals and create amazing flavours and experiences for people.”
Mark SmythBlue Rabbit Distillery · 2025
Read the interview