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Get 33 Questions on Taste-Rich Distilling
Learn why most flavor is created before distillation starts, where copper has been misunderstood, and how still design affects taste.
Free booklet
33 Questions on Taste-Rich Distilling
A free, no-nonsense booklet from Odin that makes the fundamentals of taste-rich distilling clear, practical, and surprisingly fun to read.
Inside the guide:
- Why 80% of flavor is created before distillation even starts
- Why copper has been misunderstood for centuries
- How still design affects taste, and when it does not
- Why mystique and tradition are not enough to make award-winning spirits
- How to think more consciously about fermentation, cuts, and equipment
A fun read I finished in one evening. I cannot look at distilling the same way anymore.
I recommend it to everyone I know. It is valuable for beginners and master distillers alike.
I expected it to be long and dry, but it is engaging and easy to read.
A great starting point for the iStill course.
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