The Formula to Your Success is E = t*(A+O)*+T*-pH!

The secret formula to your success as a craft distiller? Here it is: E = t*(A+O)*+T*-pH. The formula was discovered by iStill's founder Odin and describes flavor formation in spirits production. How flavors develop and how a flavor profile can be created.

The formula, and how to apply it, allows our distillers, our customers, the students at the iStill University to make more flavorful spirits as well as better tasting spirits. Because, if one understands how flavor molecules are formed and how these processes can be influenced, well, that gives you an amazing advantage over other distillers. That knowledge is, quite literally so, the secret to your success as a craft distiller.

If you want to learn how to apply the secret formula to your success as a top-notch craft distiller, then please reach out to Veronika@iStillmail.com and order the online course. Or order the iStill Mini, and get the online course, that includes the secret formula, for free.

Do you want to apply the secret formula to maximum effect? Purchase an iStill for the production of your spirits. And - essential to rum, brandy, and whiskey production - buy our fermenters. Yes, we know, they are crazy expensive, relative to other fermenters. But that's because they are build like iStills, so they'll last forever. Made out of 4 and 5 mm thick stainless steel, where others offer just 1 mm ...

That, and because they have the exact process controls in place to help you manage your flavor profile. To help you apply the secret formula and gain a flavor advantage over your competition. You read that correctly: not only do we train our customers in how to create better tasting spirits, we also provide the technology to help you apply what you learned!

Two 5000 liters iStill Fermenters ...

And one 5000 liter iStill Masher ...

www.iStill.com