As The World Atlas of Gin states, iStill is no longer just a brand name, but a type of still! Joel Harrison and Neil Ridley describe the iStill product category as follows: "The iStill is a modern style of still that has taken the concept of ease and efficiency to a new level. It works with computers rather than the more traditional copper stills, which are more manual in their operation."

Potstill, plated still, continuous still, carter head still, and iStill ...

Yes, it can mash, ferment, and distill ...

www.iStill.com